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Cottage Cheese Casserole with Mandarins

5 from 9 votes
Total Time 45 minutes
Course Dinner
Cuisine European
Servings 4 people
Calories 171 kcal
Contents show

Ingredients
 

  • 500 g Low fat quark
  • 60 g Butter
  • 40 g Sugar
  • 2 piece Eggs
  • 1 packet Vanilla flavored cooking pudding powder
  • 1 tbsp Semolina
  • 1 pinch Salt
  • 1 Can Tangerine preserve
  • Cooking fat

Instructions
 

  • Drain the canned fruit. Mix all ingredients except for the fruit and carefully fold in the fruit. Grease a baking dish, dust with breadcrumbs if necessary and spread the quark mixture on top. Bake in a preheated oven at 180 degrees for about 35 minutes
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Nutrition

Serving: 100gCalories: 171kcalCarbohydrates: 12.9gProtein: 11gFat: 8g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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