in Dessert Recipes

Cream apples

updated

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Ingredients for 4 servings:

  • 5 apples (Cox Orange or Boskoop)
  • 1 cup of cream
  • ½ pack of sauce powder (vanilla sauce for cooking)
  • ½ tbsp sugar
  • Cinnamon

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Tupper Microplus jug

Peel, core, and thinly slice the apples, then place them in a Microwave oven or other microwave-safe container. Mix the cream and vanilla sauce powder with sugar and a pinch of cinnamon and pour over the apples. Place the lid on the oven and microwave the apples for 8-9 minutes at 600 watts.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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