in ,

Dessert in Glass

Spread the love

Dessert in Glass

The perfect dessert in glass recipe with a picture and simple step-by-step instructions.

  • 8 Pc. Light cookies with chocolate chips
  • 8 tbsp Mascarpone
  • 400 g Raspberries fresh
  • 2 tbsp Sugar
  • 1 branch Mint fresh
  1. Crumble two cookies directly into the four glasses.
  2. Add two tablespoons of mascarpone to each.
  3. Mix the raspberries with the sugar and puree. Spread the raspberry puree on the mascarpone in the glasses and garnish with mint.
Dinner
European
dessert in glass

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Marshmallow Gratin with Chocolate

Chop with Rosemary Potatoes and Butter Vegetables.