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Dessert: Mango Cream

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Dessert: Mango Cream

The perfect dessert: mango cream recipe with a picture and simple step-by-step instructions.

  • 2 Fresh mangoes
  • 2 El Yogurt
  • 1 a cup Creme fraiche Cheese
  • Maple syrup or agave syrup
  1. Peel the mangoes and puree them, then add the yoghurt and creme fraiche. Stir in maple syrup to taste.
Dinner
European
dessert: mango cream

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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