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Donkey's cottage cheese salad dressing

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Ingredients for 1 servings:

  • 1 cup cottage cheese
  • 4 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • 2 dashes lemon juice
  • 1 pinch of salt
  • 1 pinch(s) of pepper
  • 1 pinch(s) curry powder
  • n. B. herbs, e.g. chives, cress, basil

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Chop the herbs and fold them into the cottage cheese. Stir in olive oil, balsamic vinegar, and lemon juice. Season with salt, pepper, and curry powder. Tastes delicious with simple leaf salads.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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