in Recipes

Dragons 7 – Minute Bundt Cake

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Ingredients for 1 servings:

  • 4 eggs
  • 300 g sugar
  • 200 g flour
  • 100 g nuts
  • 125 ml oil
  • 1 packet of vanilla sugar
  • ½ pack of baking powder
  • some flour for the mold
  • some fat for the mold

Instructions

Working time approx. 7 minutes; Total time approx. 7 minutes

Combine all ingredients in a bowl and beat with a hand mixer on high for 7 minutes. Grease a baking dish, dust with a little flour, pour in the batter, and bake at 160 degrees Celsius for about 1 hour.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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