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Dressing à la Sven

updated

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Ingredients for 1 servings:

  • 1 tsp salt
  • 2 tsp sugar
  • 2 tsp parsley, fresh or frozen
  • 2 tsp onion(s), finely chopped
  • 3 small garlic cloves, finely chopped
  • 1 tsp mustard, medium hot
  • 1 tsp mustard, sweet
  • 80 ml water
  • 40 ml olive oil
  • 40 ml balsamic vinegar, white

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

nice and spicy

Simply mix all ingredients together thoroughly. Let it sit for a while if time permits.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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