Ingredients for 1 servings:
- 225 g apples
- 3 eggs
- 200 g butter
- 200 g sugar
- 1 packet of vanilla sugar
- 150 g yogurt
- 200 g flour
- ½ pack of baking powder
- Fat for the mold
Instructions
Working time approx. 20 minutes; Total time approx. 20 minutes
enough for approx. 12 pieces
Preheat the oven to 180°C. Grease a muffin tin. Peel and core the apples, and cut into pieces. Mix the eggs, yogurt, sugar, vanilla sugar, and butter. Fold in the apple pieces and, just at the very end, stir in the flour mixed with baking powder. Pour the batter into the muffin tin. Place in the preheated oven and bake for about 15 minutes.



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