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Egg salad à la Mama and Anna

updated

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Ingredients for 5 servings:

  • 3 tbsp mayonnaise
  • 2 tbsp sour cream
  • 2 tbsp milk
  • 5 eggs, hard boiled
  • 100 g ham, cooked
  • 2 tomatoes
  • some cheese (Gouda), shaved
  • 1 apple
  • salt and pepper
  • curry powder

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

Make a sauce from mayonnaise, sour cream, and milk and season with salt, pepper, and curry powder. Then dice the cooked ham and add it. Peel and slice the eggs. Dice the apple and mix it into the sauce along with the eggs. Wash and finely chop the tomatoes. Add them along with the shaved Gouda and mix everything well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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