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Egg white powder omelette

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Ingredients for 1 servings:

  • 16 g protein powder
  • 120 g water
  • ¾ tsp turmeric powder, approx. 1 g
  • salt and pepper
  • 2 slices of cooked ham
  • 40 g grated cheese, e.g. Edam or Gouda
  • Parsley or chives for garnishing

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

light, very good, decorative

Briefly blend the egg white powder, water, turmeric powder, salt, and pepper with an immersion blender. Heat a generous amount of fat or oil in a suitable pan. Add the mixture and let it set. Top with the two slices of cooked ham and sprinkle with the cheese. Reduce heat and cook, covered, until the cheese has melted. Remove the finished omelet, garnish with parsley, fold, and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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