in Drink Recipes

Exotic Tropical Punch

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Ingredients for 1 servings:

  • 1 pack of fruits (tropical fruit mix), frozen
  • 1 bottle of white wine
  • 200 ml rum
  • 3 tbsp sugar
  • 1 bottle of juice (orange-passion fruit juice or orange-mango juice)
  • 1 bottle of sparkling wine

Instructions

Working time approx. 15 minutes; Rest time approx. 6 hours; Total time approx. 6 hours 15 minutes

Delicious, alcoholic punch with a tropical flair

Combine the fruit mix, white wine, rum, and sugar and let it steep for a few hours, preferably overnight. Add the sparkling wine and juice before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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