in Drink Recipes

Flavored water with pear, raspberry, lemon and rosemary

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Ingredients for 4 servings:

  • 1 liter of carbonated mineral water
  • 1 pear(s) or sour apple
  • 1 handful of raspberries
  • 1 organic lemon(s)
  • 1 sprig(s) rosemary
  • ice cubes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

suitable for all metatypes

Cut the pear and lemon into wedges. Pour all ingredients, except the ice cubes, into a carafe and let it steep in the refrigerator for a few hours. Serve with ice cubes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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