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Flower Sprout

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Flower Sprout

The perfect flower sprout recipe with a picture and simple step-by-step instructions.

  • 250 g Flower Sprout
  • Pepper
  • Salt
  • Butter

Vegetable side dish in no time at all

  1. Wash the flower sprouts and boil for approx. 4 minutes in salted water, drain, season and refine with butter.
Dinner
European
flower sprout

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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