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Ingredients for 1 servings:

  • 4 cl liqueur (sour apple)
  • 200 ml milk

Instructions

Working time approx. 1 minute; Total time approx. 1 minute

Simply add a good sip of “Sour Apple” to the milk.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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