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Freeze Baby Food – You Have to Consider That

Freeze baby food

  • If you have already warmed up the baby food, you should wait until it has cooled down to at least room temperature.
  • Freshly bought baby food can often be kept for a long time in a sealed jar, which is why you do not necessarily have to freeze it.
  • To freeze baby food, you should use a sealable container that is suitable for freezing and, above all, clean.
  • Baby food can be stored in it for two to three months at around -18 degrees. Vegetable or fruit puree can even be preserved for up to six months.
  • Make sure that the container is sealed airtight. This is the only way to get optimal durability.
  • You can defrost the baby food in a water bath.
  • Tip: Label the jar with the contents and the date of freezing. So you always know when you have frozen something.
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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