in Recipes

French dressing

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Ingredients for 4 servings:

  • 3 tbsp vinegar
  • 8 tbsp oil
  • 2 tbsp mustard
  • salt and pepper

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

Mix vinegar, mustard, salt, and pepper and stir in oil. Delicious for all salads.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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