John Myers
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Fried Holler Flowers with Coffee-again Nice Childhood Memory
The perfect fried holler flowers with coffee-again nice childhood memory recipe with a picture and simple step-by-step instructions.
- 4 Hollunder blossoms, fresh and risen
- Rapeseed oil for frying
batter
- 3 Eggs
- 200 gr Flour
- 200 ml Milk
- 1 tl Cinammon
- 1 tl Sugar
- 1 pinch Salt
add
- Powdered sugar to sprinkle
- Vanilla icecream
- I was just on the road with my bike and as many of them have holler flowers in my lap … I remember that you can enjoy them wonderfully, fried and with coffee and vanilla ice cream … again a childhood memory of me ..
- There must be some stalk left on the holler blossoms to dip into the oil .. i brushed the blossoms heavily and thereby cleaned them .. whisked the ingredients for the batter … the oil in the pot was heated up strongly. then i took a flower and dipped it first in the dough then in the very hot oil … in it I fried the flowers, as you can see ..
- I made myself a nice cup of coffee, took a plate and put a deep-fried flower on it, sprinkled it with powdered sugar and treated myself to a scoop of vanilla ice cream .. it is delicious and tasted like it smelled like hollunder and spring …
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