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Fried Nutella Bananas

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Fried Nutella Bananas

The perfect fried nutella bananas recipe with a picture and simple step-by-step instructions.

  • 4 Pc. Bananas
  • 0,5 Glass Nutella
  • 100 ml Oil
  1. Peel the bananas and cut in half vertically once. Use a sturdy straw to pierce the center of the banana lengthways to make a hole.
  2. Put Nutella in a confectioner’s syringe and fill the bananas with it. Seal the front and back with small pieces of banana so that the nut nougat cream does not leak.
  3. Heat the oil in a non-stick pan and fry the filled bananas until golden brown.
  4. Place the fried bananas on plates and serve either with vanilla ice cream, with strawberries or just plain.
Dinner
European
fried nutella bananas

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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