in

Fruit cloud

Spread the love

Ingredients for 2 servings:

  • 1 apple
  • 1 pear(s)
  • 1 banana(s)
  • 6 tbsp cream, fresh
  • 1 handful of raspberries
  • 2 tbsp almond flakes

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

alkaline dessert

Peel, core, and slice the apple and pear. Slice the banana. Whip the cream and fold it into the fruit. Garnish with raspberries and almond slivers.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Vegan raspberry ice cream

Asian konjac noodles