in Dessert Recipes

fruit salad

updated

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Ingredients for 4 servings:

  • 2 bananas
  • 2 pieces of apples
  • 2 oranges
  • 500 g grapes
  • 1 lemon(s)
  • Sugar
  • cream, whipped

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel the fruit and cut it into bite-sized pieces. Immediately sprinkle the apples and bananas with lemon juice, otherwise they will turn brown. Season the fruit salad with sugar. Serve with cream, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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