in Recipes

Garlic cheese bread

updated

Spread the love

Ingredients for 2 servings:

  • 1 large garlic clove(s)
  • 50 g butter, room temperature
  • 1 tbsp olive oil
  • 1 tsp lemon juice
  • 1 tbsp parsley, flat, chopped
  • 1 pinch(s) thyme, chopped
  • 200 g baguette(s) (approx. 50 cm long)
  • 50 g cheese (Gouda), grated

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Crush the garlic cloves and mix with the butter and oil. Add the lemon juice, parsley, and thyme. Season with salt and pepper. Spread the butter on a baguette, cut in half lengthwise. Sprinkle with Gouda cheese and bake under the preheated grill until golden brown.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Salt roast

Australian banana cake