in Drink Recipes

Ginger lemonade

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Ingredients for 4 servings:

  • 150 g fresh ginger
  • 2 limes
  • 3 sprigs of mint
  • 50 g brown sugar

Instructions

Working time approx. 5 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 5 minutes

makes approx. 1 l

Peel and slice the ginger. Halve and squeeze the limes. Place the ginger, lime juice, sugar, and mint in a carafe and fill with one liter of mineral water. Chill for 2 hours before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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