Ingredients for 4 servings:
- 1 kg potato(s), waxy
- 1 onion(s)
- 2 gherkins, the liquid is also needed!
- 1 jar Miracel Whip, (dark blue!)
- possibly salt and pepper
Instructions
Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes
lattose-free, only 4 ingredients and still very tasty
Boil waxy potatoes in their jackets and let cool, peel, cut into bite-sized slices, and place in a bowl. Peel the onion(s) and grate them on a fine grater. Quarter the gherkins lengthwise and cut into very thin slices and add them. Add a little gherkin liquid (if desired). Add Miracel Whip, if desired, and mix everything thoroughly and gently. Season to taste, adding a pinch of salt (Himalayan salt) or a very small amount of pepper (from the mill). The quantities are intentionally vague, as you should simply adjust them to your own taste. If you use the “regular” Miracel Whip (assuming the ingredients are not changed), the potato salad is lactose-free!



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