John Myers
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Grape Cheese Salad
The perfect grape cheese salad recipe with a picture and simple step-by-step instructions.
salad
- 250 g Wildflower cheese
- 200 Grapes seedless blue
- 3 Handful Salad mix
- 1 Onion red
- 1 Baby peppers
dressing
- 2 Garlic cloves
- 2 tablespoon Extra virgin olive oil
- 0,5 Calamansi balsamic vinegar or lime juice
- 0,5 Hot peppers
- 100 g Grapes seedless green
- 1 tablespoon Cornflower honey
- Orange pepper salt
- Rocket with roots
- Put the salad mixture on a plate.
- Cut the cheese into strips.
- Divide the grapes once.
- Cut the onions and peppers into rings.
- Add the ingredients to the salad mixture.
dressing
- Puree the grapes, honey, olive oil, rocket, salt and balsamic vinegar.
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- Add the dressing to the salad.
- Cornflower honey and wildflower cheese are available in the organic supermarket. You can also use honey from blossom and another type of semi-hard cheese.
- The roots of the rocket are particularly aromatic.
- If you have a garden or can buy the rocket with roots, you should definitely try it.
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