John Myers
Contents
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Ingredients
- 2 Cobbler boys
- 4 Discs Tomatoes
- Sweet pepper cream cheese
- 1 Discs Feta
- 100 g Grated Emmental
Instructions
- Cut the Schusterjungs open, spread the paprika cream cheese (see my KB), put a slice of tomato on it, a piece of feta cheese on the tomatoes and sprinkle with the Emmental.
- Preheat the oven to 250 ° C, place the cobbler halves on a baking sheet lined with baking paper and bake for 10-15 minutes.
Nutrition
Serving: 100gCalories: 378kcalProtein: 27.7gFat: 29.8g
