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Ingredients for 1 servings:

  • 400 g powdered sugar
  • 8 tbsp milk
  • 100 g butter
  • 4 tbsp cocoa powder
  • 300 g oat flakes
  • 1 small bottle(s) of rum flavoring
  • 1 small bottle(s) of bitter almond flavoring

Instructions

Working time approx. 10 minutes; Rest time approx. 12 hours; Total time approx. 12 hours 10 minutes

No-bake oatmeal cookies

Melt the first four ingredients in a saucepan and bring to a boil. Stir in the remaining ingredients and place small piles on a baking sheet. Let the cookies dry overnight. Tip: Store the cookies in a tin.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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