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Ham – cheese – toast with mushrooms

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Ingredients for 3 servings:

  • 6 slices of toast
  • 6 slice(s) processed cheese (Chester cheese)
  • 6 slices of cooked ham
  • 6 mushrooms

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Preheat the oven to 180 degrees Celsius. Place the bread slices on a baking sheet and top with ham. Slice the mushrooms and arrange them on top. Top with the cheese and bake briefly until the cheese is melted.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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