in Recipes

Harz Cheese Salad

5 from 7 votes
Total Time 20 minutes
Course Dinner
Cuisine European
Servings 4 people
Calories 267 kcal
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Ingredients
 

  • 2 roll Harz cheese `a 125g
  • 2 Onions
  • 2 tbsp White wine vinegar
  • Salt pepper
  • 1 tbsp Oil
  • 1 tsp Caraway seeds
  • 4 Discs Bacon
  • 0,5 pot Chives

Instructions
 

  • Cut the Harz cheese into thick slices. Peel the onion and cut into rings. Cut the bacon into thin strips and fry them in a hot pan until crispy. Season the vinegar with salt and pepper. Beat in the oil, mix together the Harz cheese, onion rings, caraway seeds and bacon. Pour the marinade over the top. Wash the chives and cut into rolls. Sprinkle over the cheese salad. Farmhouse bread with crackling lard tastes good with it
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Nutrition

Serving: 100gCalories: 267kcalCarbohydrates: 4gProtein: 2.2gFat: 26.5g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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