in Germany

Hearty bean stew

updated

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Ingredients for 2 servings:

  • 700 g green beans
  • 500 g potatoes
  • 500 g smoked pork
  • savory
  • Salt
  • Water

Instructions

Working time approx. 1 hour; Total time approx. 1 hour

Cut the beans into approximately 3cm long pieces, peel the potatoes, and simmer them in a pot with the spices. Meanwhile, sear the smoked pork in a roasting pan until well browned on all sides, then add it to the soup pot. Simmer for about 1 hour.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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