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Honey-Mustard Dressing

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Ingredients for 1 servings:

  • 4 tbsp olive oil
  • 2 ½ tbsp vinegar (Melfor)
  • 1 ½ tbsp honey
  • 1 tbsp mustard, medium hot
  • salt and pepper
  • Herbs, chopped, to taste
  • n. B. Onion(s), very finely chopped

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix the vinegar with honey and mustard, gradually whisking in the oil. Season with salt and pepper, and stir in herbs and onions, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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