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horseradish butter

updated

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Ingredients for 4 servings:

  • 100 g butter
  • 150 g quark (low-fat quark)
  • 1 tbsp herbal salt
  • 1 tbsp horseradish

Instructions

Working time approx. 10 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 10 minutes

spicy butter mixture

Cream the butter, mix with the low-fat curd cheese, season with salt, and mix with freshly grated horseradish. Chill.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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