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Hot raspberries with vanilla ice cream

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Ingredients for 1 servings:

  • 2 scoops of ice cream, vanilla
  • 50 g raspberries, frozen

Instructions

Working time approx. 4 minutes; Total time approx. 4 minutes

fastest dessert

Heat the raspberries in the microwave or in a pan. Meanwhile, place 1-2 scoops of vanilla ice cream per serving on a dessert plate or in a glass, then top with the hot raspberries. You’ve got a quick and delicious dessert that even kids can make.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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