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Iceberg lettuce

updated

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Ingredients for 4 servings:

  • 1 iceberg lettuce, bite-sized pieces
  • 250 ml sour cream
  • 2 lemon(s), the juice
  • some salt
  • some sugar
  • 2 red apples, thin slices
  • 75 g hazelnuts, chopped

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Make a sauce from cream, lemon juice, salt, and sugar. Add the apple slices, lettuce, and hazelnuts. Mix everything well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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