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Iced tea made from fruit tea and red grape juice

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Ingredients for 1 servings:

  • 1 liter of boiling water
  • Tea (fruit tea, tea bags or loose, amount as desired)
  • 1 liter grape juice, red
  • 1 pinch of salt
  • 1 lemon(s)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

when it’s hot – very refreshing!

Brew fruit tea with the water and let it steep. Then strain. Mix with grape juice, salt, and lemon juice and chill. Delicious on its own or diluted with mineral water!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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