India-Style Spread
The perfect india-style spread recipe with a picture and simple step-by-step instructions.
- 1 great Turkey schnitzel
- 0,5 fresh Pineapple
- 1 glass Mushrooms
- 1 Orange
- Mayonnaise lightly
- Salt, chili powder
- 1 tsp Curry powder
- Wash the turkey escalope and cut it into very small cubes … Fry them well …
- Peel the pineapples and remove the stems. Cut into slices and small pieces …
- Drain the mushrooms and cut them into smaller pieces …
- Squeeze the orange and collect the juice …
- Pour everything together in a large mixing jar, add the mayonnaise and the spices and coarsely puree with the magic wand …
- White bread goes best with it … and it tastes best fresh … although it has a shelf life of 2 or 3 days …



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