in Drink Recipes

Ipanema à la Laabertasche

updated

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Ingredients for 1 servings:

  • 1 lime(s) (organic)
  • 2 tsp brown cane sugar
  • 3 cl lime juice, also freshly squeezed
  • e.g. Lemonade, ice-cold, for pouring
  • e.g. ice, crushed

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

non-alcoholic Caipirinha

Wash the lime and cut it into eighths. Pour it into a glass, sprinkle with brown sugar, and crush it well with a muddler. Fill the glass about halfway with crushed ice and pour over the lime juice. Stir everything briefly. Top with lemonade and serve with straws.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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