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Jacket Potatoes, Tofu Pan, Raw Vegetables

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Jacket Potatoes, Tofu Pan, Raw Vegetables

The perfect jacket potatoes, tofu pan, raw vegetables recipe with a picture and simple step-by-step instructions.

  • 100 g Jacket potatoes
  • 75 g Tofu
  • 75 g Tomato
  • 80 g Freshly cooked zucchini
  • 50 g Onion
  • 1 tsp Oil
  1. Boil the potatoes, fry the tofu and onions, add the tomatoes and diced zucchini, season a little as needed, arrange everything, garnish with edible flowers
Dinner
European
jacket potatoes, tofu pan, raw vegetables

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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