in Recipes

Raw Vegetables with Baked Sweet Potatoes and Various Spices

Spread the love

Raw Vegetables with Baked Sweet Potatoes and Various Spices

The perfect raw vegetables with baked sweet potatoes and various spices recipe with a picture and simple step-by-step instructions.

  • 160 g Orange sweet potatoes
  • 100 gr Zucchini fresh
  • 1 tbsp Oil
  • 1 tbsp Herbal spices
  1. Peel sweet potatoes and cut into wedges, season with oil and spices (e.g. salt, pepper, thyme) and bake in the oven at 200 degrees for 20 minutes (preheating is not necessary), cut zucchini and serve and garnish with a small tomato.
Dinner
European
raw vegetables with baked sweet potatoes and various spices

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Liver Dumplings, Sauerkraut and Puree with Onions …

Bruschetta Pasta Salad