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Raw Food Full of Fried Potatoes and Steamed Vegetables

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Raw Food Full of Fried Potatoes and Steamed Vegetables

The perfect raw food full of fried potatoes and steamed vegetables recipe with a picture and simple step-by-step instructions.

  • 250 g Raw fruit and vegetables salad
  • 1 tsp Oil
  • 1 Pc. Fresh tomato
  • 1 Pc. Spring onion
  • 3 Pc. Jacket potatoes from the previous day
  • 30 g Millet cooked the day before
  • 30 g Herbal spices
  1. For the raw vegetable salad, chop the zucchini, kohlrabi and radishes with the spiral cutter, chop up 3 leaves of oak leaf lettuce, arrange on the plate, sprinkle with oil, sprouts and spices. Cut the tomato and spring onion into small pieces and sauté on the pan, cut the potatoes in half and also lightly roast and season on a pan
Dinner
European
raw food full of fried potatoes and steamed vegetables

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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