in Drink Recipes

Jamaica Fever

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Ingredients for 1 servings:

  • 4 cl rum (Captain Morgan)
  • 2 cl brandy
  • 2 cl passion fruit syrup
  • 1 cl lemon juice
  • 20 cl pineapple juice
  • crushed ice

Instructions

Working time approx. 4 minutes; Total time approx. 4 minutes

cocktail

Put crushed ice in the shaker, add all ingredients and shake in the Hamilton Beach (blender).

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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