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Jul Mumma – Swedish Christmas mixed drink

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Ingredients for 6 servings:

  • 6 cl port wine
  • 1 liter beer, light, e.g. B. Warehouse
  • ½ liter of dark beer, e.g. Porter or Guinness
  • ½ liter of Swedish lemonade (Sockerdricka), alternatively 7up

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix the chilled drinks together in a jug, whip until frothy and serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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