Children's Glögg

Ingredients for 8 servings:

• 2 liters of grape juice
• 1 tbsp cinnamon powder
• 1 stalk(s) cinnamon
• 1 tbsp, leveled anise powder
• 1 tbsp, levelled clove powder
• 1 tbsp, leveled cardamom powder
• 1 tsp, heaped gingerbread spice
• 1 tsp, leveled nutmeg
• 1 pinch(s) of pepper
• 3 tbsp maple syrup
• 100 g almonds, chopped
• 1 orange(s), peeled, cut into pieces
• 1 cup of black tea
• 100 ml water
• 75 g raisins

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 1 hour 15 minutes; Total time approx. 1 hour 20 minutes

Bring the almonds and raisins to a boil in a large pot with the black tea, water, and maple syrup. Then add the grape juice and orange juice, bring back to a boil, and simmer for about 5 minutes. Simmer on low heat for about 1 hour. Strain through a sieve before serving.