Krampus Made from Yeast Dough

for Krampus Day I will quickly present you a yeast krampus today - everyone will have their own recipe for the yeast dough - this is just about shaping the krampus - I think you can see it in the photos ...

Prepare the yeast dough in the dough bowl from Tupperware and then do not divide it into any pieces on a floured work surface - roll out the pieces so that a point is formed at each end - now cut into each end (this is how the horns are formed at the top and the legs at the bottom) - now give the krampus a neck (vigorously "choke" - laugh) - cut into the sides now - push raisins in as eyes

Now brush the krampus with bubbled egg and put it on the baking sheet lined with baking paper - lastly, cut into the whole body "scaly" with scissors - don't forget: cut a nose for the krampus and then stick a tongue made of paper under this nose