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Layered yoghurt with crunchy chocolate muesli

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Ingredients for 6 servings:

  • 200 g muesli (crunchy chocolate muesli)
  • 500 g yogurt
  • 2 packets of vanilla sugar
  • 500 g red fruit compote

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

a delicious start to the day

Divide the muesli among 6 dessert glasses. Stir the yogurt with the vanilla sugar until smooth. Pour the yogurt over the muesli layer. Finally, top with the red fruit compote and refrigerate before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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