in Dessert Recipes

Lemon-quark cream

updated

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Ingredients for 2 servings:

  • 500 g quark
  • ⅛ liter milk
  • 4 tbsp maple syrup
  • 2 lemons, the juice
  • Lemon slices (untreated)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix the quark with milk, maple syrup, and lemon juice. Garnish with lemon slices, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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