in Recipes

linseed oil curd

updated

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Ingredients for 2 servings:

  • ½ onion(s)
  • 250 g quark
  • 1 tbsp linseed oil
  • 1 shot of mineral water or milk
  • some salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Finely chop or grate the onion. Combine all ingredients in a bowl. Season with salt and pepper. Add more linseed oil if desired. Add mineral water or milk to adjust the consistency. Tastes great with potatoes, vegetables, meat, and fish.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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