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Liqueur: Black Johanna (Cassis)

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Liqueur: Black Johanna (Cassis)

The perfect liqueur: black johanna (cassis) recipe with a picture and simple step-by-step instructions.

  • 700 g Black currants
  • 500 g Rock sugar white
  • 1 bottle Grain 38%
  • 1 Star anise
  • 1 Cinnamon stick
  1. Thoroughly sort and wash the berries, drain well. Put in a dark container. Add rock sugar and spices, then pour in the grain. Stir well. Now you need patience … Check and stir again and again.
  2. Drain during Advent, filter through a cloth and then ENJOY.
Dinner
European
liqueur: black johanna (cassis)

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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