in Dessert Recipes

Little fruit

updated

Spread the love

Ingredients for 4 servings:

  • 1 cup low-fat curd cheese
  • 4 tbsp milk
  • 4 tbsp cream
  • 2 handfuls of berries, mixed with sour cherries, frozen
  • 2 bags of vanilla sugar
  • 1 tsp honey (flower honey)

Instructions

Working time approx. 5 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 5 minutes

Blend the berries with a hand blender for about 1 minute. Add the remaining ingredients and blend thoroughly. Chill and serve semi-frozen.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Potato and sour cream cake

Lemon salmon pasta