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Low-carb cake or bread

updated

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Ingredients for 1 servings:

  • 25 g protein powder
  • 60 ml almond milk (almond drink)
  • 2 tbsp almonds, ground
  • 3 tbsp water
  • 1 tsp baking powder
  • Cinnamon

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 20 minutes

without egg, with almonds

Combine all ingredients, pour into an ovenproof dish, and bake in a preheated oven at 200 degrees Celsius for about 15 minutes. You can either sweeten the batter with raspberries or other fruits to make a cake, or simply slice it into a burger bun and enjoy!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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