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Magic Dust BBQ Rub

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Ingredients for 1 servings:

  • 50 g sea salt
  • 100 g paprika powder
  • 100 g cane sugar
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp black pepper
  • 1 tsp cinnamon
  • 1 tsp nutmeg

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

To make the rub, first grind the coarse spices very finely, then mix everything thoroughly. If you keep the rub in an airtight container, it will keep for up to a year, but some loss of flavor is possible.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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